Zeleniy Coffee http://zeleniycoffee.com/ Fri, 11 Jun 2021 19:35:56 +0000 en-US hourly 1 https://wordpress.org/?v=5.7.2 http://zeleniycoffee.com/wp-content/uploads/2021/05/zeleniy-coffee-icon-150x150.png Zeleniy Coffee http://zeleniycoffee.com/ 32 32 What is a “Ghost Gun” and what is NY doing about them? http://zeleniycoffee.com/what-is-a-ghost-gun-and-what-is-ny-doing-about-them/ http://zeleniycoffee.com/what-is-a-ghost-gun-and-what-is-ny-doing-about-them/#respond Fri, 11 Jun 2021 18:28:47 +0000 http://zeleniycoffee.com/what-is-a-ghost-gun-and-what-is-ny-doing-about-them/

New York lawmakers took action this week to end “ghost guns”. What exactly is a “phantom weapon” and what does the law mean?

If you own a gun, you probably know that there should be a serial number and manufacturer on the gun. If it doesn’t have these things on it, it’s considered a “ghost gun”. The idea is that if a gun is used in a crime and it has these things on it, the gun can be traced back to someone who owns it.

According to the New York Senate, before this law was passed, there was a loophole called the “unfinished receiver” that would allow people to buy the parts they needed to build an untraceable and unregistered firearm without ever going through a background check.

“With gun violence on the rise across the country, now is the time to take action to close the dangerous loopholes that needlessly endanger the safety of New Yorkers.” – sponsor of the bill, Senator Anna M. Kaplan

The bill is called “The Scott J. Beigel Unfinished Receiver Act” and is named after Scott Beigel, a teacher who gave his life protecting his students during the attack on Marjory Stoneman Douglas High School.

A second bill was also passed, titled The Jose Webster Untraceable Firearms Act. So what does the bill do? The bill seeks to ban the sale and possession of phantom weapons and ensure law enforcement has the tools to track the manufacture and sale of all firearms in New York City.

Here are the two laws and what they do:

Unfinished Receivers Act Scott J. Beigel

  • Defines what constitutes an unfinished frame or receptor
  • Illegal possession of an unfinished frame or receiver
  • Prohibits the possession of major components of a firearm, rifle or shotgun by persons who are otherwise legally prohibited from possessing such weapons
  • Makes it illegal to sell or transfer an unfinished frame or receiver to anyone other than a licensed gunsmith

Jose Webster Untraceable Firearms Act

  • Defines a “phantom weapon” as any firearm, rifle, or shotgun that is not serialized and registered according to state or federal law
  • Prohibits the possession of phantom weapons by anyone except a licensed gunsmith
  • Completely prohibits the sale of ghost weapons
  • Prohibits the manufacture or assembly of a firearm, rifle or shotgun by anyone other than a licensed gunsmith
  • Requires New York gunsmiths to serialize any unfinished firearms, shotguns, shotguns or frames or receivers they manufacture or assemble, and register any unfinished firearms, frames, or receivers that are not otherwise covered by the federal law on serialization with the State Police Division

How many in America: from guns to ghost towns

Can you guess how many public schools there are in the United States? Do you have any idea how many billionaires might reside there? Read on to find out, and learn a thing or two about the cultural significance and legacy of each of these selections along the way.


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Global Instant Tea and Coffee Market 2020 to 2026 Industry Outlook and Major Players are Lipton, Starbucks, Girnar, Nestlé, JDE – The Courier http://zeleniycoffee.com/global-instant-tea-and-coffee-market-2020-to-2026-industry-outlook-and-major-players-are-lipton-starbucks-girnar-nestle-jde-the-courier/ http://zeleniycoffee.com/global-instant-tea-and-coffee-market-2020-to-2026-industry-outlook-and-major-players-are-lipton-starbucks-girnar-nestle-jde-the-courier/#respond Fri, 11 Jun 2021 16:31:11 +0000 http://zeleniycoffee.com/global-instant-tea-and-coffee-market-2020-to-2026-industry-outlook-and-major-players-are-lipton-starbucks-girnar-nestle-jde-the-courier/

Global Instant Tea and Coffee Market Growth 2020-2025 recently posted by MarketandResearch.biz, contains important market data that is collected from two or three sources, and models. A loyal team of experienced forecasters, savvy analysts and savvy researchers worked hard. The report involves six main parameters namely market analysis, market definition, market segmentation, key market developments, competitive analysis, and research methodology. Various markets, marketing strategies, future products, and emerging opportunities are taken into consideration when studying the Global Instant Tea and Coffee Market and preparing this report.

The report presents an excellent understanding of the current market situation with historical and upcoming market size based on technology growth, value and volume, projecting profitable and leading fundamentals in the market. The research report provides essential statistics on the state of the growers market and offers useful advice and direction for companies and individuals interested in the global Instant Tea & Coffee industry.

NOTE: Our report highlights the main issues and dangers that businesses could face as a result of the unprecedented COVID-19 outbreak.

DOWNLOAD A FREE SAMPLE REPORT: https://www.marketandresearch.biz/sample-request/151025

Scope and Market Segments:

It provides market size (value and volume), market share, growth rate by types, applications and combines qualitative and quantitative methods to make micro and macro forecast in different regions or countries. The global instant tea and coffee market is segmented on the basis of product, application, and major regions. The report brings together granular experiences with huge demand drivers, opportunities for advancement, prospects for compensation, and massive challenges and dangers that have a significant effect on the expansion of the business space.

The major players listed in the market report are:

Lipton, Starbucks, Girnar, Nestlé, JDE, Damin, Unilever, The Kraft Heinz, Tchibo Coffee, Tata Global Beverages, Power Root, Trung Nguyen, Vinacafe, Smucker,

Depending on the type, the report is divided into:

Instant tea, instant coffee,

On the basis of the application market, it is segmented into:

Supermarket, Online sales, Other

Based on regional segmentation, the market provides the information covering the following regions:

Americas (United States, Canada, Mexico, Brazil), APAC (China, Japan, Korea, Southeast Asia, India, Australia), Europe (Germany, France, United Kingdom, Italy, Russia), Middle East and Africa (Egypt, South Africa, Israel, Turkey, GCC countries)

This report aims to give emerging and established industry players a strategic advantage by enabling them to better grasp industry events and gather information on past and current industry events that are expected to affect the growth of the industry. global instant tea and coffee market in the coming years. The study provides an up-to-date overview of the emerging global economic situation, along with the most recent developments and factors, as well as the general market climate. This report makes it easy to get to know the market strategies adopted by the competitors and major organizations easily.

ACCESS TO THE FULL REPORT: https://www.marketandresearch.biz/report/151025/global-instant-tea-coffee-market-growth-2020-2025

The market research report can help in understanding the market and strategizing for business expansion. In the strategy analysis, the report throws light on the information from the marketing channel and market positioning to the potential growth strategies, providing an in-depth analysis of the new entrants or existing competitors in the global Tea and Coffee industry. instant coffee.

The market research / analysis report contains answers to your following questions:

  • What manufacturing technology is used for the technology?
  • What trends are at the origin of these developments?
  • Who are the major global players in this global instant tea and coffee market?
  • What is the current market situation for the industry?
  • What is the market analysis of the market taking into account applications and types?
  • Which regions are showing rapid market growth?
  • What are the projections of the global industry taking into account the capacity, output and production value?
  • What are the development trends of the global macroeconomic environment?
  • What are the challenges and opportunities?

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Super Coffee Launches National ‘Add Something Positive’ Campaign http://zeleniycoffee.com/super-coffee-launches-national-add-something-positive-campaign/ http://zeleniycoffee.com/super-coffee-launches-national-add-something-positive-campaign/#respond Fri, 11 Jun 2021 16:01:08 +0000 http://zeleniycoffee.com/super-coffee-launches-national-add-something-positive-campaign/

Super Coffee, the number three ranked bottled coffee brand in the United States behind Starbucks and Dunkin ‘, continues to revolutionize the healthy coffee market and announced the expansion of its mission to mass produce energy globally with a new campaign, “Add Something Positive.” To do this, Super Coffee calls on consumers to radiate positive energy through “deliberate acts of positivity” with a TikTok challenge launched by fitness influencer Demi Bagby, as well as a variety of content creators who will produce digital content on Instagram, YouTube and Pinterest to encourage consumers to take positive action and inspire their followers to do the same.

“Super Coffee was born from the idea of ​​removing negative ingredients and replacing them with positive ingredients. As we continue to thoughtfully develop the Super Coffee brand, it is important for us to reflect on our choices and let our values ​​guide our decisions, ”said Jordan DeCicco, founder and younger brother. “This campaign is a reflection of who we are as a brand; it’s our belief that if we see something that can be improved, we might as well add something positive.

Almost six years after its launch and revolutionizing the healthy coffee category, the brand continues to promote health and wellness with the elimination of sugar from the American diet. In 2020 alone, Super Coffee has helped eliminate more than 4,405,627 pounds of sugar and is on track to eliminate more than five million pounds of sugar by the end of 2021. Consumers more than ever before need more positive energy, with many stressors and desires in their daily lives. Lives. Super Coffee launches “Add Something Positive” campaign to bring positive energy and happiness to an overworked and stressed generation.

“Over the past year, we’ve spent a lot of time focusing on the brand and what we want to build here at Super Coffee. The Add Something Positive campaign is our foundational brand campaign designed to spark a positive energy movement, ”said Tori Hanna, Marketing Director of Super Coffee. “We all have choices to make every day, what we put in our body or how we react on a daily basis. We are a values-based brand and we want to encourage people to make the choice to add something positive to themselves, to society or to someone else through deliberate acts of positivity. .

Engaging content that triggers well.

To enable this behavior, Super Coffee enlists partners such as Connor Carrick, Dan Churchill, Andrew King, Monica Jones, Victoria Brown as well as investors, famous partners, loyalists and inspirational people to support every day.

This TikTok challenge will be broken down into three pillars throughout the month – Someone Else, Self, and Society. It will require consumers to add something positive in all aspects of their lives: for themselves, the people around them as a community and the life of one person. Challenge winners will be selected and receive Super Coffee surprises each week.

In addition to the TikTok Challenge, the brand will invest heavily in digital and social content, digital advertising, curated Spotify playlists, retail marketing and field marketing activations, as well as promotional giveaways and contextual activations. nationally at Barry’s Bootcamp and Soul Cycle locally at Hamptons. . This will encourage deliberate acts of positivity nationwide, with the brand projecting over 162 million impressions.

The three DeCicco brothers, who are all former D1 student-athletes, co-founded the brand with the goal of creating a world where everyone is energized and inspired to create positive change in their lives and in the lives of others, for a collective brighter. future. Today, Super Coffee is the fastest growing bottled coffee brand in the United States (Inc. 5,000, 2020) with notable investors and endorsers such as Alex Rodriguez, Jennifer Lopez, Kevin Hart, Amy Jo Martin, Aaron Rodgers, Patrick Schwarzenegger, Baron Davis, Boomer Esiason, and more.

About the Super Café

Committed to excellence, the delicious, healthy and enhanced coffee products are enriched with additional benefits such as vitamins, protein, calorie-free natural sweeteners, MCT oil, L-theanine for relief. stress and antioxidants. The company’s comprehensive product portfolio includes ready-to-drink beverages, creams, espressos, cold infusions, pods, grounds, a herbal line as well as coffee subscription services. Super Coffee products are sold on amazon.com and available nationwide at over 30,000 leading retailers; Target, Walmart, Kroger, 711, CVS, Walgreens, Whole Foods Market and more. Super Coffee has been recognized as the fastest growing beverage company (Inc., 2020) and was included on the 2021 Best Places to Work list (Inc., 2021).

For more information:
https://drinksupercoffee.com


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Isles of Scilly Steamship Co. unveils designs for new passenger and cargo ferry http://zeleniycoffee.com/isles-of-scilly-steamship-co-unveils-designs-for-new-passenger-and-cargo-ferry/ http://zeleniycoffee.com/isles-of-scilly-steamship-co-unveils-designs-for-new-passenger-and-cargo-ferry/#respond Fri, 11 Jun 2021 11:04:16 +0000 http://zeleniycoffee.com/isles-of-scilly-steamship-co-unveils-designs-for-new-passenger-and-cargo-ferry/

As Afloat previously reported, plans to replace the veteran Scillionian III of the Isles of Scilly Steamship Company, with designs for a new state-of-the-art passenger and cargo ferry were recently revealed for the first time.

Currently, the Scillonian III runs between Penzance, Cornwall, in the southwest of England, with St. Mary’s, the largest and most populous island in the archipelago. The ship launched in 1977 by Appledore Shipbuilders in neighboring Devon, operates the 2 hour 45 minute island lifeline.

Following an extensive consultation process with the Isles of Scilly community, the new 72m passenger ferry (video) will carry 600 passengers across three decks with a contemporary and comfortable seating arrangement, onboard cafe and retail area.

According to the Isles of Scilly steamboat, the new vessel will be capable of reaching speeds of 18 knots, which will reduce journey time by 20%; anti-roll fins to improve crossing stability; increased loading capacity with the possibility of transporting refrigerated and frozen products; better access for passengers with reduced mobility. A hybrid propulsion system for the new passenger freighter must reduce emissions.

In addition, a dedicated 45m freighter will replace the Gry Maritha, will have increased loading capacity, including more space for chilled and frozen products; a crane that can lift eight tons and a comfortable lounge that can accommodate up to 12 passengers.

The new inter-island launch will be capable of 12 knots, allowing much faster journey times between St Mary’s and the other islands; a 50% increase in loading capacity and a 55% reduction in fuel consumption.

The next step will be to start discussions with the shipyards on potential construction programs. The company has partnered with international shipping broker Blair Reid, which specializes in the sale and purchase of new ferries.

Blair Reid is currently in contact with 32 shipyards in the UK, Europe and the Far East to acquire expressions of interest and identify potential construction niches and construction costs.

Stuart Reid, Managing Director, said: “We have conducted an extensive consultation process and we have listened to what the Isles of Scilly community has identified as a priority for improving service. Their needs were at the forefront of the design process. We are proud of the proposals, which will ultimately enhance the excellent freight and passenger services we operate today and serve generations of travelers for years to come. “

The design, in partnership with Naval Architects BMT, involved consultation with islanders and stakeholders last summer. He found that resilience, reliability, travel time and affordability were the most important factors for future services.

Ian Howard, President, said: “We have taken a big step forward with the finalization of these designs. Now we have to select the right shipyard (s) to build these ships and secure funding for them. “

Kevin George, Director, said: “Green technology is at the heart of new designs; we aspire to minimize the environmental impact as early as possible while ensuring the reliability and resilience of this vital vital service.

“Going forward, we want to have the ability to adapt and modify the chosen propulsion system to ensure that we meet the government’s goal of decarbonizing the maritime sector by 2050 and keeping ships aligned with it. ‘evolution of environmentally friendly technologies. “

Sylvain Julien, Director of Naval Architecture at BMT, said: “BMT is committed to leading the way in designing ships that reduce the environmental footprint, and we welcome the opportunity to work in partnership with the ‘ISSG and the island community to work towards improved operations and increased sustainability by leveraging our in-depth understanding of advanced ferry designs.

The Company is currently working with the Council of the Isles of Scilly and the government on funding options.


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Coffee maker market set to reach $ 5.1 billion by 2027 – Allied market research – Le Courrier http://zeleniycoffee.com/coffee-maker-market-set-to-reach-5-1-billion-by-2027-allied-market-research-le-courrier/ http://zeleniycoffee.com/coffee-maker-market-set-to-reach-5-1-billion-by-2027-allied-market-research-le-courrier/#respond Fri, 11 Jun 2021 04:56:41 +0000 http://zeleniycoffee.com/coffee-maker-market-set-to-reach-5-1-billion-by-2027-allied-market-research-le-courrier/

According to a new report released by Allied Market Research, titled “Coffee Makers Market by Type, End Use and Sales Channel: Analysis of Industry Opportunities and Forecast, 2021-2027The global coffee maker market size was valued at $ 3.8 billion in 2019 and is expected to reach $ 5.1 billion by 2027, with a CAGR of 6.30% during the forecast period 2021 to 2027. Market is expected to present additional revenue opportunity. from $ 1,370.82 million from 2019 to 2027. The coffee maker market includes drip, steam, capsule and other coffee maker.

The coffee industry has evolved in terms of innovations, new launches and demand. Manufacturers focus on key innovations that meet the demands of a broad consumer base. In addition, increased awareness of health benefits such as reduced risk of type 2 diabetes, liver cancer, and liver disease, and protection against heart failure should lead to high coffee consumption. Thus, this has resulted in increased demand for various types of coffee maker products in emerging countries.

In addition, an increase in the number of Internet users has been observed as well as an increase in Internet penetration. Considering this, most of the key players in the market are strategizing to promote their products on various social media platforms. So, thanks to the social media marketing strategy, the coffee maker market sees a critical growth opportunity.

Request a sample copy of this report >>> https://www.alliedmarketresearch.com/request-sample/6694

Coffee consumption has experienced a higher penetration rate in North America and Europe. However, low availability and low consumption have been observed in some major regions of Asia-Pacific and LAMEA, which is due to underperforming macroeconomic factors such as low internet penetration and poor marketing strategies of businesses. manufacturers. Thus, lower penetration of these products limits the growth of the coffee maker market. In addition, the higher maintenance cost of the machine is slowing the growth of the market.

According to the Coffee Maker Market analysis, the market is segmented on the basis of type, end use, sales channel, and region. Based on type, the coffee maker market is categorized into filter coffee machine, steam coffee machine, capsule coffee machine, and others. The drip coffee machine is widely used in the cafe and restaurant industry. The filter coffee machine segment was the largest contributor to the market, with $ 1,541.40 million in 2019, and is expected to reach $ 1,977.32 million by 2027, with a CAGR of 5.5% during the forecast period. Manufacturers are launching drip machines with advanced technological features such that these machines can be accessed through smartphone or devices, which is likely to propel the growth of the segment.

On the basis of end use, the commercial segment held a significant share of 65.7% in the coffee maker industry in 2019. This is attributed to the increase in the number of cafes and restaurants in shopping complexes across the world. In addition, the rapid growth of the corporate sector is expected to fuel the demand for coffee machines in the market.

On the basis of sales channel, the offline segment dominated the market in 2019, accounting for 61.7% of the share, and is expected to maintain its dominance throughout the forecast period. This is attributed to the fact that consumers prefer products from various offline sales channels such as hypermarkets / supermarkets, specialty stores and convenience stores among others.

Get a detailed analysis of the COVID-19 impact @ Request for personalization >>> https://www.alliedmarketresearch.com/request-for-customization/6694?reqfor=covid

Regarding regions, Europe was the leading market in 2019, garnering maximum share, due to high coffee consumption in majority of European countries including Germany, Italy, France and Spain. In addition, consumers in the region are attracted by the new varieties of coffee and its taste, which is driving the growth of the market. In addition, Europe is expected to experience a CAGR of 5.70%, due to the health benefits offered by coffee.

Major players featured in this report include De’Longhi Appliances Srl, Electrolux, Koninklijke Philips NV, Siemens AG, BSH Home Appliances Corporation, Newell Brands, Breville USA, Inc, GROUP SEB, Whirlpool and Nestlé Nespresso. Major players provide current coffee machine market trends, financial statements, and product development.

If you have any questions, ask our experts >>> https://www.alliedmarketresearch.com/connect-to-analyst/6694

Main conclusions of the study

  • The global coffee maker market was valued at $ 3.8 billion in 2019 and is expected to reach $ 5.1 billion by 2027, with a CAGR of 6.30% during the forecast period.
  • By type, the filter coffee machine segment is expected to experience the fastest growth, registering a CAGR of 5.50% during the forecast period.
  • By end use, the commercial segment held the highest share, accounting for 65.7% of the market share.
  • By sales channel, the offline segment held the highest share, accounting for 61.7% of the global coffee maker market share.
  • In 2019, Europe was the most important market and is expected to grow at a significant CAGR throughout the forecast period of the Coffee Machines Market.

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Starbucks, flush with customers, lack of ingredients http://zeleniycoffee.com/starbucks-flush-with-customers-lack-of-ingredients/ http://zeleniycoffee.com/starbucks-flush-with-customers-lack-of-ingredients/#respond Fri, 11 Jun 2021 00:18:00 +0000 http://zeleniycoffee.com/starbucks-flush-with-customers-lack-of-ingredients/

Tasha Leverette was in the mood for her favorite Starbucks drink, a frozen peach and green tea lemonade.

When she passed through the drive-thru of her regular Starbucks in Atlanta three weeks ago, she was told they couldn’t make the drink because they didn’t have peach juice. Shrugging, she went to another store. And another. And another.

Each stop brought disappointment. None of the locations had the full ingredient.

“I told them, ‘This is Peach State, isn’t it?’ Said Ms. Leverette, 33, who owns a public relations firm. “It’s surprising because Starbucks always seems to have everything you need. “

Across the country, patrons and baristas are taking to social media to lament not only the lack of key ingredients for popular Starbucks drinks, like peach and guava juices, but also the lack of iced and brewed coffee. cold, breakfast foods and cakes, and even cups, lids and straws.

A video on TikTok this week featured what appeared to be a group of employees screaming in frustration at a list of ingredients the store was running out of, including sweet cream, white mocha, mango dragon fruit, and ” all foods”. The legend also said that they lacked cold brew and “will to live”.

Starbucks isn’t the only company struggling with supply issues. Earlier this spring, the ketchup packs got hotter than the GameStop stock. Automakers have slowed down production because there aren’t enough computer chips for their vehicles. And homeowners wait weeks, if not months, for major kitchen appliances.

But Starbucks is running out of ingredients for Very Berry Hibiscus refreshments and almond croissants after being one of the big winners in the pandemic economy. During shutdowns, the cafe chain quickly shifted from its “third place” position, where people could linger to work or meet for long conversations, to focus on frictionless transactions with customers ordering via mobile applications and drive-ins. Company executives said this year that Starbucks had experienced a “complete recovery” in sales in the United States, returning to pre-pandemic levels.

In a statement, a Starbucks spokeswoman said the company was experiencing “temporary supply shortages” of some of its products. She said shortages varied by location, with some stores experiencing “various item failures at the same time.” She added that the company was working with its suppliers to restock items as soon as possible and that supply chain issues had not affected prices.

While most people are somewhat familiar with the issues of the global supply chain, some Starbucks customers are still shocked – even exasperated – by their inability to get their coffee exactly the way they want it. Others laugh at it.

“I was told they couldn’t give me an extra dose of caramel because there was a national shortage,” said Nicole Brashear, a 24-year-old pharmacy student at the University of Louisiana at Monroe. , about ordering a caramel iced macchiato with extra caramel drizzle at the end of May. “I just sort of laughed and I was like, ‘Isn’t caramel just burnt sugar? “”

The problem for Starbucks is that it never just sold a single cup of coffee. For many, the experience of visiting the chain is a treat for itself.

Customers learn the language regarding sizes and drink specials, then share their custom 12-ingredient drink orders on social media. Many are eagerly anticipating seasonal promotions, like this summer’s Unicorn Cake Pop and Strawberry Funnel Cake Frappuccino, which are available for a limited time.

Orders aren’t barked by number like they are at other fast food chains, but instead are advertised by name, suggesting customers are friends or are part of the Starbucks club, said Bryant Simon, professor of Starbucks. story at Temple University and author of “Everything But Coffee: Learning About America from Starbucks.”

“Starbucks has done something remarkable – take a truly ordinary product, coffee, and remake it as an identifier of class, culture, insight and knowledge,” said Simon. “Starbucks is a way to communicate something about yourself to others. Although it has gotten more complicated over time, this drink still says, ‘I deserve a break in my life. I can afford to waste some money in coffee.

There had been previous indications that supply issues could arise for Starbucks. In a phone call with Wall Street analysts in late April, Starbucks chief executive Kevin Johnson expressed some concerns about companies in its supply chain struggling to hire the staff they needed.

“I anticipate that we will do a little more to invest and support our supply chain partners, whether it is the people they need for manufacturing or the people they need for distribution and transportation. “said Mr Johnson.

In late May, customers and baristas were reporting shortages of key ingredients or foods in stores across the country.

Fred Rogers knew something was wrong just before Memorial Day weekend when he opened his Starbucks app and an alert was issued that the company was experiencing shortages of certain items. He couldn’t order his 3-year-old daughter his favorite sandwich – sausage, cheddar and egg – at his nearby Starbucks in Burlington, NJ. His drink, a Caramel Ribbon Crunch Frappuccino, was also not available.

“I know if you leave after a certain time, some items are going to be missing,” said Mr. Rogers, a 33-year-old manufacturing specialist. “But it was 6:45 am.”

Customers may be unhappy, but Mr Simon said the scarcity of drinks or food is likely to only increase demand. One of Starbucks biggest challenges in recent years has been over-expansion, meaning it has lost some of the uniqueness that once made it special.

“I’m sure there are a lot of heated conversations in Seattle right now about supply chain issues, but someone on the brand side is going to tweet that the shortage may not be. not a bad thing, ”said Simon. .

Maybe, but problems could also be a risk if customers get too frustrated that they can’t get what they want, as they always have. When her daughter couldn’t get her favorite breakfast sandwich at Starbucks, Mr. Rogers took her to a nearby Chick-fil-A for breakfast.

And after driving to four different Starbucks and not having her favorite drink at the end of May, Ms. Leverette is no longer a regular customer.

“It’s disappointing,” she said. “You go there and you wait in the drive-thru, and you only go for one thing and they don’t have what they need to do it.

“I just stopped bothering to go.”


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Here’s how to brew cold coffee at home without fancy gimmicks http://zeleniycoffee.com/heres-how-to-brew-cold-coffee-at-home-without-fancy-gimmicks/ http://zeleniycoffee.com/heres-how-to-brew-cold-coffee-at-home-without-fancy-gimmicks/#respond Thu, 10 Jun 2021 21:46:35 +0000 http://zeleniycoffee.com/heres-how-to-brew-cold-coffee-at-home-without-fancy-gimmicks/

If hot coffee and hot weather don’t do it for you but you still need a dose of caffeine, maybe cold brew is for you. As Consumer Reports explains, by using a few simple tools that you probably already have, you can brew cold brew coffee at home and save a lot of money.

The editor of Consumer Reports, who covers everything coffee-related at CR, says his kitchen is full of coffeemakers and caffeine-related gadgets. But he also says you don’t need it to brew a good amount of cold brew coffee.

Cold brew coffee, as the name suggests, is brewed with cold water instead of hot water, and because of this, it has to brew for a much longer time.

The only supplies you’ll need are two jars with lids that can hold more than 3 cups of water, a coffee filter, funnel, and your favorite coarsely ground coffee beans.

A d

You will need a quarter of a pound of coffee (about a cup and a half) for 3 cups of cold water.

Mix the coffee and water until all the coffee is saturated. Leave to infuse for at least 12 hours at room temperature or in the refrigerator.

Thanks to this long brewing process, you get a coffee that is much less bitter, a little richer and smoother.

After soaking, grab this second pot and place the funnel, then the coffee filter, on the open lid and slowly pour your infusion.

Think of cold brew as highly concentrated coffee, so you’ll want to dilute it using a ratio of one to one or one to one and a half of cold brew concentrate to water.

When ready to taste, you can simply add ice or milk and any sweeteners you prefer.

If you’re still tempted by coffee gadgets, consider Cuisinart Cold Brew DCB-10 Automatic Coffee Maker, which brews in 25 to 45 minutes and costs around $ 80.

A d

CR says that steeping your cold brew at room temperature helps extract a wider range of flavors. If you prefer to let your cold brew steep in the fridge, you can just leave it longer, around 18 hours. No matter where you steep it, your cold brew can be kept for up to two weeks in the refrigerator. You can also heat your cold brew and drink it hot.

All Consumer Reports materials are copyright 2021 Consumer Reports, Inc. ALL RIGHTS RESERVED. Consumer Reports is a non-profit organization that does not accept any advertising. He has no commercial relationship with any advertiser or sponsor on this site. For more information, visit consumer.org.


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Affordable and labor-intensive housing on Spine Road would add diversity and opportunity to Gunbarrel http://zeleniycoffee.com/affordable-and-labor-intensive-housing-on-spine-road-would-add-diversity-and-opportunity-to-gunbarrel/ http://zeleniycoffee.com/affordable-and-labor-intensive-housing-on-spine-road-would-add-diversity-and-opportunity-to-gunbarrel/#respond Thu, 10 Jun 2021 14:10:33 +0000 http://zeleniycoffee.com/affordable-and-labor-intensive-housing-on-spine-road-would-add-diversity-and-opportunity-to-gunbarrel/

II am writing in response to a May 27 editorial from the Gunbarrel Community Alliance (GCA) (Re: “The Poor Door and the Legalized Segregation Model in Boulder”) and to encourage support for the Spine Road Project planned for the Boulder Planning Review from the council website on June 17th.

I am an affordable housing advocate who volunteers with the Boulder Housing Network and a member of the Better Boulder Board and the Boulder Arts Commission, although here I speak only for myself. Over the past several years my work has included research and writing on affordable housing and equitable land use planning for the Urban Land Institute and the Lincoln Institute of Land Policy, and I know how the reluctance against more housing diverse and affordable has amplified stress on our housing crisis in Colorado and across the United States

The Spine Road project is located off the Diagonal Highway on 9.7 vacant acres of the Celestial Seasonings property at the intersection of Spine Road and Gunbarrel Avenue in Gunbarrel. It includes 230 employees and affordable housing in 20 small two- to three-story apartment buildings with a variety of housing types, from studios and work-at-home units to three-bedroom apartments and townhouses. It is connected by walking trails, bike paths and a mobility center to help reduce car use. It also includes community and commercial spaces, such as a library, central park / open space, swimming pool and fitness center, meeting / event space, community garden, and cafe / cafe.

Local developer Andy Allison has met the city’s inclusive housing requirement of 25% affordable housing with 59 permanently affordable rental units for moderate-income households earning up to 60% of the region’s median income. (FRIEND). The project also has 165 rental units at market rates and six Habitat for Humanity townhouses for sale for middle-income households. Typical residents could be teachers, first responders, nurses, artists, catering staff, and other essential workers.

One of the reasons I love this project is that the workforce and affordable housing are located on the same site. This is unusual in Boulder, where developers often choose to locate affordable homes needed for miles as part of a one-time affordable project or pay cash instead of building them. This commitment is more complicated in terms of funding but promotes a more balanced community.

The affordable and labor-intensive housing of Spine Road would add diversity and opportunity to Gunbarrel with a wider range of household income and housing types. What Boulder needs the most, and what the Planning Council is currently considering, are “mid-digit” housing, such as duplexes, triplexes, townhouses and small apartment buildings. This will provide more options for people who cannot afford or need single family homes over $ 1 million, the type of residential zoning that dominates in Boulder and has directly contributed to our land costs. high prices and our exclusive housing market.

Another reason I love this project is its focus on art and community spaces. As an arts curator, I know the number one issue for the thousands of working artists in Boulder is affordable housing, studios and exhibition space. The Spine Road Project has scheduled spaces for a gallery, studios, art classes, events, nonprofits and a public art walk. Find out how the affordable Bus Stop Apartments and Galleries for Local Artists, built by Andy Allison and Thistle Communities, helped activate the NoBo Arts District.

GCA says the city and developers are continuing the “poor door” approach of providing less than affordable housing compared to market-priced housing. But if you take a look at the Spine Road sitemap, you’ll find that the amenities are shared, and the affordable, market-priced homes are adjacent to each other and also overlook the central open space. Coburn Architecture’s affordable and market-priced buildings are of similar quality in terms of design, materials and features.

The City aims to make 15% of housing permanently affordable by 2035, including 1,000 middle-income housing. In December, 8.4% of city housing was affordable. We still have a long way to go to meet our affordability goals and to create a more socially, economically and environmentally sustainable city. The affordable homes of the Spine Road project would be among the first in Gunbarrel.

What really continues the story of Boulder’s classism and racism is the belief that more diverse and affordable housing (and the people who live there) do not belong in our neighborhoods. The real poor door is the one that opponents use to chase away people who cannot afford to live here, where they work. Let’s take a look at how a holistic view of this and other affordable and labor-intensive projects can help create the fair, diverse and resilient city we say we want.

Kathleen McCormick has lived, worked and raised a family in Boulder for the past 28 years.

This opinion column does not necessarily reflect the views of Weekly Boulder.


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Coffee Roast Degree Analyzer Market by Trends, Dynamic Innovation in Technology, and Forecast 2027 – The Manomet Current http://zeleniycoffee.com/coffee-roast-degree-analyzer-market-by-trends-dynamic-innovation-in-technology-and-forecast-2027-the-manomet-current/ http://zeleniycoffee.com/coffee-roast-degree-analyzer-market-by-trends-dynamic-innovation-in-technology-and-forecast-2027-the-manomet-current/#respond Thu, 10 Jun 2021 12:16:02 +0000 http://zeleniycoffee.com/coffee-roast-degree-analyzer-market-by-trends-dynamic-innovation-in-technology-and-forecast-2027-the-manomet-current/

Coffee Roast Degree Analyzer Market The research report aims to provide information on the market environment, consumers, market competitors, and business related factors. He conducts extensive research on all aspects of the industry to provide data on political, social, cultural, economic and social trends, which greatly affect any business. With the help of this Coffee Roast Degree Analyzer Market report, readers will discover the market gaps, market opportunities, new market trends, and how to target the market. It covers a few important factors like marketing channels, market demographics, and market size. In the customer research section of this Coffee Roast Degree Analyzer Single Market Analysis, readers will find some crucial information about potential customers and their attitude towards products as well as services.

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Exciting news is brewing along the Warsaw highway exit | Local http://zeleniycoffee.com/exciting-news-is-brewing-along-the-warsaw-highway-exit-local/ http://zeleniycoffee.com/exciting-news-is-brewing-along-the-warsaw-highway-exit-local/#respond Thu, 10 Jun 2021 04:00:00 +0000 http://zeleniycoffee.com/exciting-news-is-brewing-along-the-warsaw-highway-exit-local/

Despite the political climate and significant challenges most of the United States has faced with the supply chain over the past two months. Duplin County is still growing and businesses are stepping on the accelerator in new development projects. This is the case of the new Starbucks, under construction in Warsaw.

“I was on the freeway yesterday (June 3) and it looks like a construction frame for the proposed Starbucks is going up,” said Elizabeth Stalls, Duplin County planning director.

The specialty coffee retailer, with more than 32,000 stores worldwide, will be the first to be built in Duplin County. Coffee lovers and Starbucks junkies will be able to get their caffeine fix without having to leave Duplin. The new store is expected to attract more visitors to the area and stimulate community development.

“The direct impact for us is the improved property tax base,” said Scotty Summerlin, City Manager of Warsaw. “It will be a direct benefit for the city. Secondary to that, there is the economic impact that it brings thanks to our sales tax on local options, then also the traffic that it brings.

The new cafe is expected to be a hit not only with locals, but also with people commuting along the highway. This can potentially lead to an influx of tourism and increased business activity not only for Warsaw but for neighboring towns.

“This will be the first in Duplin County and the first in probably a zone of at least 30 to 40 miles,” Summerlin said. “As is in many cases, it can be a destination place (if people) are heading in that direction, so they will stick around and go to Warsaw and do other things. Were excited. “

According to a Starbucks spokesperson, the store will open this fall and employ about 25 to 35 employees. The 2,500 square foot store will feature a drive-thru window and 29-space parking area according to official design documents and will be located at 2704 WNC Highway 24 in Warsaw.

“They have different contractors who do different things,” Summerlin said. “You have one that does secondary work, you have one that does what they call hull building. There are simply too many moving parts to know when they might be finished. “

The building permit for the coffee retailer was approved about four months ago. According to the mayor of Warsaw, AJ Connors, there were some minor delays due to weather conditions.

“They’ve probably been under construction for at least two months now,” Summerlin said. They framed the building and started laying the plywood.

In addition to the harsh weather conditions, the construction industry has been affected by supply chain challenges, not only due to labor shortages, but also tariffs imposed on timber and timber. steel and increased building materials. However, despite all the challenges, Duplin County continues to press the accelerator pedal and we are seeing continued and steady growth. Another store coming to the area is Jersey Mike’s.

“They are under construction right now. They have their city permits and are working slowly but steadily, it seems, ”Summerlin said. “I think they had a more ambitious opening schedule, but because of the weather and the supply chains (there were delays).”

According to Summerlin, Warsaw has grown steadily, with many successful small businesses. In addition, the city has been working on the beautification of the city.

“The city has been very lucky over the past few years,” Summerlin said. “If you walk down Front Street, we have businesses thriving there – little stores. We are trying to continue our efforts to clean up the city, get rid of these dilapidated structures, and we hope that is starting to bear fruit.

Connors said he is grateful and hopes to see continued progress.

“We just hope for progress. We are grateful for what we have achieved, but we also hope that more will come in the future, ”he said.


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